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  3. Casa di Mama - Pizza Hawaï
Casa di Mama - Pizza Hawaï
Dr. Oetker·Meats And Their Products · 4001724015819

Casa di Mama - Pizza Hawaï

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour29.2%—›
  • Water20.6%—›
  • Pineapple12%—›
  • Pineapple7.5%—›
  • Water2.3%—›
  • Sugar1.1%—›
  • Acid1.1%—›
  • E3301.1%—
  • Cheese9.5%—›
  • Mozzarella7.1%—
  • Edam2.4%—
  • CRÈME épaisse8.9%—
  • Cooked ham5.9%—
  • Pork meat3.4%—
  • Water1.3%—›
  • Salt0.6%—›
  • Dextrose0.3%—›
  • Stabiliser0.2%—
  • Diet triphosphate<0.1%—
  • E251<0.1%⚠ Moderate
  • Flavouring<0.1%—
  • Smoke flavouring<0.1%—
  • Tomato puree5.3%—
  • Baker S yeast2.7%—
  • Sugar2.7%—›
  • Palm fat1.6%—
  • Salt0.6%—›
  • Colza oil0.5%—›
  • Acid0.3%—›
  • E3410.1%—
  • E3330.1%—
  • Barley malt extract0.1%—
  • Émulsifiant esters mono- et diacétyltartriques des mono- et diglycérides d'acides gras<0.1%—
  • Raising agent<0.1%—
  • E500ii<0.1%—
  • Thickener<0.1%—
  • E412<0.1%—
  • Parsley—›
  • Paprika—›
  • Modified starch—›
Show original label text

Farine de BLÉ, eau, 12 % ananas en morceaux marinés (ananas, eau, sucre, acidifiant acide citrique), 9.5 % FROMAGE (MOZZARELLA, EDAM), 8.9 % CRÈME épaisse, 5.9 % jambon cuit (viande de porc, eau, sel, dextrose, stabilisants (di - et triphosphate, nitrate de sodium), arôme, arôme de fumée), 5.3% purée de tomate, levure de boulangerie, sucre, matière grasse de palme, sel, huile de colza, acidifiants (phosphates de calcium, citrates de calcium), extrait de malt d'ORGE, émulsifiant esters mono - et diacétyltartriques des mono - et diglycérides d'acides gras, poudre à lever hydrogénocarbonate de sodium, épaississant (gomme de guar), persil, paprika, amidon modifié.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03PINEAPPLECompoundNot assessed
  4. 04Cheese, Cheddar, ext.CompoundNot assessed
  5. 05SUGARCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07BRASSICA NAPUS OILCompoundNot assessed
  8. 08ACONITIC ACID, (E)-ActiveNot assessed
  9. 09PARSLEYCompoundNot assessed
  10. 10PAPRIKACompoundNot assessed
  11. 11Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed

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