Image cache
Greenveil proxy cache
Asset write on fetch
Dr.Oetker black gel food colouring
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carrageenan).
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Mar 2026
Ingredients
- Colour5.4%No flag
- Vegetable carbon · E1535.4%No flag
- E1535.4%No flag
- Gelling agent2.7%No flag
- Carrageenan · E4072.7%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Acidity regulators1.3%No flag
- Lactic acid · E2700.7%No flag
- Acetic acid · E2600.3%No flag
- Sodium lactate · E3250.3%No flag
- Preservative1.3%No flag
- Potassium sorbate · E2021.3%No flag
Show original label text
glucose syrup, sugar, water, colour (vegetable carbon (e 153)), gelling agent (carrageenan), acidity regulators (lactic acid, acetic acid, sodium lactate), preservative (potassium sorbate),
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
7 items
Your context
Recent scans
See allProducts you open appear here on this device.