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  3. Dr oetker, mug cake instant cake mix, chocolate
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Dr. Oetker·Snacks · 0058336153228

Dr oetker, mug cake instant cake mix, chocolate

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Icing sugar52.8%—
  • Contains corn starch52.8%—›
  • Flour23.6%—›
  • Wheat flour11.8%—›
  • E3755.9%—
  • Iron3%—›
  • Thiamin mononitrate1.5%—›
  • E1010.7%—
  • Folic acid0.7%—›
  • Soya oil11.8%—›
  • Cocoa powder5.9%—›
  • Processed5.9%—
  • Acidity regulator3%—
  • Chocolate chunk1.5%—
  • Sugar0.7%—›
  • Cocoa paste0.4%—
  • Cocoa butter0.2%—›
  • Soya lecithin<0.1%—›
  • Natural flavouring<0.1%—
  • E150a0.7%—
  • Whole eggs0.4%—
  • Egg white0.2%—›
  • Egg white<0.1%—›
  • Yeast<0.1%—›
  • E330<0.1%—
  • Rice starch<0.1%—›
  • Natural flavouring<0.1%—
  • Polyglycerol<0.1%—›
  • Esters of fatty acids<0.1%—
  • Salt—›
  • E450i—
  • E471—
  • E500ii—
  • Corn starch—›
  • Ammonia caramel (E150C)⚠ Moderate
  • Diphosphates (E450)⚠ Low
Show original label text

Icing sugar (contains corn starch), enriched bleached flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, cocoa powder (processed) with alkali), semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, natural flavor), caramel color (contains sulphites), dried whole eggs, dried egg whites (dried egg whites, yeast, citric acid), rice starch, natural flavor, polyglycerol, esters of fatty acids, salt, sodium acid pyrophosphate, mono and diglycerides, baking soda, corn starch.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02SOYBEAN OILCompoundNot assessed
  3. 03COCOACompoundNot assessed
  4. 04ALBUMENCompoundNot assessed
  5. 05STARCH 1551CompoundNot assessed
  6. 06POLYGLYCERIN-20HydrationNot assessed
  7. 07SALTCompoundNot assessed
  8. 08Starch, oxidizedCompoundNot assessed
  9. 09AmylodextrinCompoundNot assessed
  10. 10CORN STARCHCompoundNot assessed

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