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Momenti Tomato Mozzarella and Pesto
Dr. OetkerFrozen Foods · 4001724032717

Momenti Tomato Mozzarella and Pesto

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium phosphates).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • WHEAT flour30.2%No flag›
  • Mozzarella cheese13%No flag
  • Water11.5%No flag›
  • Tomato10%No flag›
  • Tomato purée9.4%No flag
  • Tomato5.1%No flag›
  • Dried tomatoes3%No flag
  • Sunflower oil1.1%No flag›
  • Salt0.5%No flag›
  • Garlic0.3%No flag›
  • Herbs0.1%No flag
  • Acid0.1%No flag›
  • Citric acid · E3300.1%No flag
  • Tomato concentrate5.1%No flag
  • Extra virgin olive oil2.6%No flag
  • Rapeseed oil2.6%No flag›
  • Baker's yeast2.6%No flag
  • Sugar1.9%No flag›
  • Basil1.9%No flag›
  • Salt0.5%No flag›
  • BARLEY malt extract0.5%No flag
  • Pecorino cheese0.5%No flag
  • Parsley0.5%No flag›
  • Emulsifier0.5%No flag
  • Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids · E472e0.5%No flag
  • Thickener0.5%No flag
  • Guar gum · E4120.5%No flag
  • Modified starch0.5%No flag›
  • Garlic0.4%No flag›
  • Onions0.2%No flag›
  • Acidity regulator0.1%No flag
  • Calcium phosphates · E3410.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Pepper<0.1%No flag›
  • Lemon juice<0.1%No flag›
  • Onions<0.1%No flag›
Show original label text

WHEAT flour, 13% firmed MOZZARELLA CHEESE, water, 10% tomato pieces, 9.4% tomato purée, 5.1% dried marinated tomato pieces (dried tomatoes, sunflower oil, salt, garlic, herbs, acid (citric acid)), 5.1% tomato concentrate, extra virgin olive oil, rapeseed oil, baker's yeast, sugar, basil, salt, BARLEY malt extract, PECORINO CHEESE, parsley, emulsifier (mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), thickener (guar gum), modified starch, garlic, onions, acidity regulator (calcium phosphates), pepper, lemon juice, roasted onions.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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