Declared allergens
This product declares Celery, Egg, Gluten, Lupin, Mustard, Sesame, Soy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Mon Cake Chocolat 470G Oetker
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).
- Moderate
Allergens
- Celery
- Egg
- Gluten
- Lupin
- Mustard
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Préparation pour la pâte84%No flag
- Chocolate chunk4%No flag
- Cocoa paste1%No flag
- Émul0.3%No flag
- Sifiant0.3%No flag
- Fat reduced cocoa powderNo flag
- Raising agentNo flag
- Diphosphate disodique · E450iNo flag
- E500iiNo flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
- Arôme) 16% glaçage cacaoNo flag
- Fat reduced cocoaNo flag
- EmulsifierNo flag
- Natural flavouringNo flag
- Dérivés de WTNo flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
84% préparation pour la pâte (farine de BLÉ, sucre, 12% pépites de chocolat (sucre, pâte de cacao, beurre de cacao, émul - sifiant (lécithine de tournesol)), amidon de BLÉ, cacao maigre en poudre, dextrose (contient GLUTEN), poudres à lever (diphosphate disodique, carbonate acide de sodium), épaississant (gomme xanthane), arôme) 16% glaçage cacao (huile de palme, sucre, cacao maigre, émulsifiant (lécithine de tournesol), arôme naturel (contient GLUTEN, dérivés de WT)) Traces éventuelles de FRUITS À COQUES, OEUF, SOJA, LUPIN, CÉLERI, MOUTARDE, SÉSAME.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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