Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
La mia grande salame piccante
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Ingredients
- Tomato puree24%No flag
- Fromage mozzarella23%No flag
- Salami piquant7.6%No flag
- Pork meat4.2%No flag
- Bacon1.7%No flag
- Flavouring0.1%No flag
- Antioxidant<0.1%No flag
- Extraits de romarin · E392<0.1%No flag
- Stabiliser<0.1%No flag
- Nitrite de sodium · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Smoke<0.1%No flag
- Extra virgin olive oil3.5%No flag
- Malted wheat flour0.4%No flag
Show original label text
Farine de BLE, 24% purée de tomate, 23% FROMAGE MOZZARELLA, 7,6% salami piquant (viande de porc, lard, sel, dextrose, épices, arôme, sirop de glucose, antioxydant (extraits de romarin), stabilisant (nitrite de sodium), fumée), eau, huile d'olive vierge extra, levure, sel, farine de malt de BLÉ, sucre, origan, poivre, basilic.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 8 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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