Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Ristorante Pizza Mozzarella
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 12 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Niacin · E3752.7%No flag
- B3 · E3752.7%No flag
- Blend of mozzarella25%No flag
- Edam cheese25%No flag
- Tomato puree12.5%No flag
- Cherry tomatoes10%No flag
- Modified potato starchNo flag
- EmulsifierNo flag
- E471No flag
- Hydrolysed vegetable proteinNo flag
- Caramel · E150No flag
- Pepper extractNo flag
Show original label text
wheat flour (with calcium, iron, thiamin (b1), niacin (b3)), blend of mozzarella and edam cheese (25 %), tomato puree, cherry tomatoes (10%), vegetable oil (rapeseed), water, yeast, basil, salt, sugar, spinach, parsley, garlic, modified potato starch, emulsifier (e 471), hydrolysed vegetable protein, pepper, maltodextrin, cayenne pepper, lemon juice, caramel, dextrose, pepper extract
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
8 of 15 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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