Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Ristorante Pizza Quattro Formaggi
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tomato puree11%No flag
- Fromage Mozzarella11%No flag
- Fromage Edam27%No flag
- Crème fleurette13.5%No flag
- Fromage emmental4.2%No flag
- Baker S yeast0.6%No flag
- Extra virgin olive oilNo flag
- Hydrolysed vegetable proteinNo flag
- Caramel · E150No flag
Show original label text
Farine de _blé_ 24%, purée de tomate 11%, _fromage_ Mozzarella 11%, _fromage_ Edam, _crème_ fleurette, huile de colza, 4,2% _fromage_ emmental, eau, levure de boulangerie, 0,7% _fromage_ bleu, sucre, sel, basilic, sauce _soja_ (eau, graines de _soja_, sel, farine de _blé_), amidon modifié, huile d'olive vierge extra, épices, origan, protéines végétales hydrolysées, maltodextrine, ail, caramel.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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