Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Ristorante pizza quattro fromaggi
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tomato puree24%No flag
- Mozzarella11%No flag
- Edam11%No flag
- Crème fleurette6.7%No flag
- Emmental4.2%No flag
- Fromage persilléNo flag
- Iodised saltNo flag
- Extra virgin olive oilNo flag
- De blé hydrolyséesNo flag
- Caramel · E150No flag
Show original label text
Farine de blé, 24% purée de tomate, 11% Mozzarella, 11% Edam, eau, crème fleurette, huile végétale, 4,2% Emmental. levure, 0,7% fromage persillé, sel iodé, sucre, basilic, huile d'olive extra vierge, amidon modifié, protéines de soja et de blé hydrolysées, paprika, origan, sirop de glucose, gingembre, ail, caramel, poivre, lactose, extrait d’épices.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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