Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 2 May 2026
Ristorante Pizza Salame glutenfree
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 2 May 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Mosede tomater24%No flag
- Ost15%No flag
- Skjaerefast mozzarella11.3%No flag
- Edamer3.8%No flag
- Rismel13.5%No flag
- Salami12%No flag
- Svinekjøtt6.5%No flag
- Spekk2.7%No flag
- Krydder0.7%No flag
- Dekstrose0.3%No flag
- Løkpulver0.2%No flag
- Hvitløkspulver<0.1%No flag
- Krydderekstrakter<0.1%No flag
- Antioksidant<0.1%No flag
- Ekstrakt fra rosmarin<0.1%No flag
- Stabilisator<0.1%No flag
- Natriumnitritt<0.1%No flag
- Røyk<0.1%No flag
- Potetstivelse6.9%No flag
- Vann6.5%No flag
- Potetflak4.9%No flag
- Erteprotein3.8%No flag
- Rapsolje3.2%No flag
- Gjaer2.8%No flag
- Sukker2.5%No flag
- Fortykningsmiddelen1.3%No flag
- Hydroksypropylmetylcellulose0.6%No flag
- Xantangummi0.6%No flag
- Ekstra fin olivenolje0.6%No flag
- Emulgatorer0.3%No flag
- Melkesyreestere av monoog diglyserider av fettsyrer0.2%No flag
- Eddiksyreestere av monoog diglyserider av fettsyrer0.2%No flag
- Glukosesirup0.2%No flag
- Melkeproteiner<0.1%No flag
- Modifisert stivelse<0.1%No flag
- KrydderNo flag
- HvitløkNo flag
- DekstroseNo flag
- Sodium nitrite (E250)High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Show original label text
24% mosede tomater, 15% OST (skjærefast MOZZARELLA, EDAMER), rismel, 12% salami (svinekjøtt, spekk, salt, krydder, dekstrose, løkpulver, hvitløkspulver, krydderekstrakter, antioksidant (ekstrakt fra rosmarin), stabilisator (natriumnitritt), røyk), potetstivelse, vann, potetflak, erteprotein, rapsolje, gjær, sukker, salt, fortykningsmiddelen (hydroksypropylmetylcellulose, xantangummi), ekstra fin olivenolje, emulgatorer (melkesyreestere av mono - og diglyserider av fettsyrer, eddiksyreestere av mono - og diglyserider av fettsyrer), glukosesirup, MELKEPROTEINER, modifisert stivelse, oregano, krydder, hvitløk, dekstrose.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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