Declared allergens
This product declares Gluten, Sesame, Soy.
Declared on pack via Open Food Facts · updated 19 Jun 2024
Korean Veggie Burgers
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 19 Jun 2024
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Courgette3%No flag
- Water chestnuts1.5%No flag
- Brown rice flour0.7%No flag
- Daikon radish0.4%No flag
- Gochujang sauce<0.1%No flag
- Red miso paste<0.1%No flag
- Cane sugar molassesNo flag
- Natural flavouringNo flag
- Rice wineNo flag
- Rice vinegarNo flag
- Shiitake mushrooms<0.1%No flag
- Potato flakes<0.1%No flag
- Spring onionNo flag
- ArrowrootNo flag
Show original label text
Cooked brown rice (brown rice, water), carrots, expeller pressed canola oil, spinach, zucchini, water chestnuts, brown rice flour, daikon radish, bean sprouts, gochujang sauce [cayenne pepper puree, red miso paste (fermented soybeans, salt, rice), cane sugar, cane sugar molasses, natural flavor, soy sauce (water, wheat, soybeans, salt), fermented rice wine, rice vinegar, spice, cornstarch], shiitake mushrooms, sesame oil, potato flakes, scallion, roasted garlic, arrowroot powder, sea salt, black pepper.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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