Declared allergens
This product declares Egg, Mustard.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Olive Oil Mayo
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Free Range Egg Yolk11%No flag
- Extra Virgin Olive Oil8%No flag
- Apple Vinegar3.4%No flag
- Concentrated Lemon Juice1.8%No flag
- Mustard0.3%No flag
Show original label text
Olive Oil (69%), Free Range Pasteurised Egg Yolk (11%), Extra Virgin Olive Oil (8%), Water, Apple Vinegar, Concentrated Lemon Juice, Salt, Mustard, White Pepper.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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