Declared allergens
This product declares Fish, Mustard.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Herings Filets Pfeffer-Creme
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Mustard
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Herring fillet60%No flag
- Pfeffercreme39%No flag
- Tomato puree4.5%No flag
- Liquid sugar2%No flag
- Mangozubereitung1.2%No flag
- Essigsäure · E260<0.1%No flag
- Spirit vinegar0.3%No flag
- Thickener<0.1%No flag
- Guarkernmehl · E412<0.1%No flag
- Curry<0.1%No flag
- Mustard<0.1%No flag
- Grüne Pfefferkörner1%No flag
Show original label text
60% _Heringsfilets_, 39% Pfeffercreme [Wasser, Rapsöl, Tomatenmark (doppelt konzentriert), Flüssigzucker, Mangozubereitung (Zucker, Mango, Speisesalz, Gewürze, Säuerungsmittel: Essigsäure), Speisesalz, Branntweinessig, Gewürze, Verdickungsmittel: Guarkernmehl; modifizierte Stärke, Curry (enthält _Senf_), Gewürzextrakte], 1 % grüne Pfefferkörner.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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