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Meats And Their Products · 3263480000114

Duck Terrine With Cepes Mushrooms

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg

Declared on pack via Open Food Facts · updated 20 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Pork fat44%No flag›
  • Duck meat25%No flag
  • Duck meat24.4%No flag
  • Salt0.6%No flag›
  • Pork liver14.5%No flag›
  • Poultry liver10.3%No flag
  • Cèpes4%No flag
  • Whole milk1.1%No flag
  • Whole egg0.6%No flag
  • Conservateur risine0.6%No flag
  • Salt0.3%No flag›
  • Antiagglomérant e5350.3%No flag
  • White wine0.1%No flag›
  • Pepper<0.1%No flag›
  • Nutmeg nut<0.1%No flag
Show original label text

Gras de porc, viande de canard 25% (viande de canard, sel), foie de porc, foie de volaille, cèpes secs réhydratés 4%, lait entier, oeufs entiers (conservateur risine), sel (antiagglomérant E535) vin blanc, poivre. noix de muscade.

Alerts

Declared allergens

This product declares Dairy, Egg.

Declared on pack via Open Food Facts · updated 20 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

11 items

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