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Pintade au romarin
Ducs de GascogneMeats And Their Products · 3382562830026

Pintade au romarin

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Egg

Declared on pack via Open Food Facts · updated 19 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Viande de pintade25%No flag
  • Pork fat15.9%No flag›
  • Poultry liver15%No flag
  • Gorge de porc13.7%No flag
  • Egg10%No flag›
  • Armagnac8.3%No flag
  • Salt1%No flag›
  • White wine1%No flag›
  • Garlic1%No flag›
  • Pepper1%No flag›
  • Rosemary0.2%No flag›
  • Meat8%No flag
Show original label text

Viande de pintade (25%), gras de porc, foie de volaille, gorge de porc, œuf, Armagnac, sel, vin blanc, ail, poivre, romarin (0,2 %). Viandes origine France.

Alerts

Declared allergens

This product declares Egg.

Declared on pack via Open Food Facts · updated 19 Mar 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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