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Duke Food Productions Inc.Dairies · 0864908000025

Buffalo style fiery chicken & cheese dip

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carboxymethyl cellulose (CMC)).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cream cheese55%No flag
  • Soured milk28.8%No flag
  • Cream13.1%No flag›
  • Salt1%No flag›
  • Stabiliser12.1%No flag
  • Xanthan · E4151%No flag
  • Carob bean0.5%No flag›
  • Guar gums · E41210.6%No flag
  • Chicken breast meat22.5%No flag›
  • Hot sauce11.3%No flag›
  • Peppers5.6%No flag›
  • Vinegar2.8%No flag›
  • Water1.4%No flag›
  • Salt0.7%No flag›
  • Garlic0.7%No flag›
  • Contains 2% and less of the following5.6%No flag
  • Maltodextrin5.6%No flag›
  • Cultured dextrose2.8%No flag›
  • E262ii1.4%No flag
  • Nisin · E2340.7%No flag
  • Sodium chloride0.4%No flag›
  • Egg white lysozyme0.2%No flag›
  • Cellulose gum · E4660.2%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Show original label text

Cream cheese (pasteurized cultured milk and cream, salt, stabilizers (xanthan and/or carob bean and/or guar gums)), chicken breast meat, hot sauce (peppers, vinegar, water, salt, garlic powder), contains 2% or less of the following: maltodextrin, cultured dextrose, sodium diacetate, nisin, sodium chloride, egg white lysozyme, cellulose gum.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

10 items

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