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- Pork meat97%—
- E2501.9%—
- Salt1.4%—›
- Conservateur.' nitrite de sodium0.5%—
- Spice extract0.7%—›
- Spice0.2%—›
- Dextrose0.1%—›
- Antioxidant<0.1%—
- E301<0.1%—
- Beech wood smoke<0.1%—
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97 % viande de porc, 1,9% sel nitrité pour saumure (sel, conservateur.' nitrite de sodium), extraits d'épices, épices, dextrose, antioxydant: ascorbate de sodium; fumée de bois de hêtre.
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Per-ingredient concern · chemical identity, not food safety
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