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Sobaos
Dulcesol·8410087112169

Sobaos

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • WHEAT flour27%—›
  • Sugar25%—›
  • Egg19%—›
  • Sunflower oil12%—›
  • Coconut fat7%—
  • Humectant5%—
  • E4205%—
  • Glucose-fructose syrup2.5%—
  • Dextrose1.3%—›
  • Butter0.6%—›
  • Flavourings0.3%—
  • Raising agents0.2%—
  • E4500.2%⚠ Low
  • E500<0.1%—
  • Preservative<0.1%—
  • E202<0.1%—
  • Emulsifier<0.1%—
  • E471<0.1%—
  • Salt—›
  • Colour—
  • E160a—
  • Barn EGGS—
  • Products thereof—
  • Keep in a cool and dry place—
  • Not exposed to direct light—
  • Prodotto di pasticceria—
  • Ingredienti—
  • Farina di FRUMENTO—
  • Zucchero—
  • Uovo—
  • Olio di girasole—
  • Grasso di cocco—
  • Umidificanti—
  • Sorbitolo—
  • Aromi—
  • Latte—
  • Agenti lievitanti—
  • E450e—
  • E500—
  • Sciroppo di glucosio-fruttosio—
  • Destrosio—
  • Burro—
  • Latte—
  • Conservanti—
  • E202—
  • Emulsionanti—
  • E471—
  • Sale e coloranti—
  • Caroteni—
  • UOVA da allevamento a terra—
  • Può contenere tracce di SOIA—
  • Frutta a guscio—
  • Senape—
  • SEMI DI SESAMO e—
  • O prodotti derivati—
  • Conservare in luogo fresco asciutto—
  • Non esporre a luce diretta—
  • DE Mandelgebäck—
  • Zutaten—
  • Weizenmehl—
  • Zucker—
  • El—›
  • Sonnenblumenöl—
  • Kokosfett—
  • Feuchthaltemittel—
  • Glukose-Fruktose-Sirup—
  • Traubenzucker—
  • Butter—›
  • Milch—
  • Aromen—
  • Milch—
  • Backtriebmittel—
  • E450 und e500—
  • Konservierungsstoff—
  • E202—
  • Emulgator—
  • E471—
  • Speisesalz und Farbstoff—
  • Čarotin—
  • EIER aus Bodenhaltung—
  • Kann Spuren von SOJA—
  • Schalenerichte—
  • Senf—
  • SESAMSAMEN und—
  • Oder daraus Nicht wieder einfrieren INFO NUT 爱爱养 NUT NUT Yalo Energ Gras gras Vetter de las quais sa gras sat di cui acie gesättigte verzadigde Hidratos de Carbohydra Kohlenhydra de los cuales acuicares—
  • Do sugars—
  • Di cu Zucker—
  • Waar Fibra alimenta Fibres aliment Ballaststoffe—
  • W Proteinas—
  • Pro Proteine—
  • Elwe Sal—
  • Sel—›
  • Salt—›
  • 12 unidades—
  • 12 u 8410—
Show original label text

WHEAT flour (27%), sugar (25%), EGG (19%) (*), Sunflower oil (12%), coconut fat (7%), humectant: sorbitol, glucose-fructose syrup, dextrose, BUTTER (MILK) (1%), flavourings (MILK), raising agents: E-450 and E-500, preservative: E-202, emulsifier: E-471, salt and colour: carotenes. (*) Barn EGGS. May contain traces of SOYA, NUTS, MUSTARD, SESAME SEEDS and/or products thereof. Keep in a cool and dry place, not exposed to direct light. Prodotto di pasticceria. Ingredienti: Farina di FRUMENTO (27%), zucchero (25%), UOVO (19%) (*), olio di girasole (12%), grasso di cocco (7%), umidificanti: sorbitolo, (1%), aromi (LATTE), agenti lievitanti: E-450 e E-500, Sciroppo di glucosio-fruttosio, destrosio, BURRO (LATTE) conservanti: E-202, emulsionanti: E-471, sale e coloranti: caroteni. (*) UOVA da allevamento a terra. Può contenere tracce di SOIA, FRUTTA A GUSCIO, SENAPE, SEMI DI SESAMO e/o prodotti derivati. Conservare in luogo fresco asciutto, non esporre a luce diretta. DE Mandelgebäck. Zutaten: WEIZENMEHL (27%), Zucker (25%), El (19%) (*), Sonnenblumenöl (12%), Kokosfett (7%), Feuchthaltemittel: Glukose-Fruktose-Sirup, Traubenzucker, BUTTER (MILCH) (1%), Aromen (MILCH) Backtriebmittel: E-450 und E-500, Konservierungsstoff: E-202, Emulgator: E-471, Speisesalz und Farbstoff: Čarotin. EIER aus Bodenhaltung. Kann Spuren von SOJA, SCHALENERICHTE, SENF, SESAMSAMEN und/oder daraus Nicht wieder einfrieren INFO NUT 爱爱养 NUT NUT Yalo Energ Gras gras Vetter de las quais sa gras sat di cui acie gesättigte verzadigde Hidratos de Carbohydra Kohlenhydra de los cuales acuicares/do sugars/di cu Zucker/waar Fibra alimenta Fibres aliment Ballaststoffe/W Proteinas/Pro Proteine/Elwe Sal/Sel/Salt/ 12 unidades/12 u 8410

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03EGGCompoundNot assessed
  4. 04SUNFLOWER OILCompoundNot assessed
  5. 05GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  6. 06GLUCOSECompoundNot assessed
  7. 07DEXTROSECompoundNot assessed
  8. 08BUTTERCompoundNot assessed
  9. 09SALTCompoundNot assessed
  10. 10ENDOTHELIAL LIPASECompoundNot assessed
  11. 112-Aminopropane-1,3-diolCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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