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- Milk chocolate50%—
- Sugar50%—›
- Cocoa butter25%—›
- Whole milk powder12.5%—›
- Cocoa paste6.3%—
- Whey powder3.1%—
- Emulsifier1.6%—
- Soya lecithin1.6%—›
- E4760.8%—
- Flavouring0.4%—
- Vainilina0.4%—
- Cocoa0.4%—›
- Relleno de crema sabor trufa—
- Sugar—›
- Grasa vegetal de palmiste—
- Coconut—›
- Palm—
- Skimmed milk powder—
- Whey powder—
- Fat reduced cocoa powder—
- Sunflower oil—›
- Hazelnut paste—
- Emulsifier—
- Soya lecithin—›
- Flavouring—
- Chocolate—›
- Vanillin—›
Show original label text
Chocolate con leche (50%): Azúcar, manteca de cacao, leche entera en polvo, pasta de cacao, suero lácteo en polvo (leche), emulgentes: (lecitina de soja, E-476) y aroma (vainilina). Cacao 35% mínimo. Relleno de crema sabor trufa (50%): Azúcar, grasa vegetal de palmiste, coco y palma, leche desnatada en polvo, suero lácteo én polvo (leche), cacao desgrasado en polvo, aceite de girasol, pasta de avellana, emulgente: lecitina de soja y aromas (chocolate y vainillina). Puede contener trazas de gluten y de otros frutos de cáscara.
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Per-ingredient concern · chemical identity, not food safety
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