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  3. Crema al cacao con avellanas
Crema al cacao con avellanas
Dulcinea·Breakfasts · 8410510049604

Crema al cacao con avellanas

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Sugar44.5%—›
  • Sunflower oil22.9%—›
  • Skimmed milk powder16.7%—
  • Whey powder10.1%—
  • Fat reduced cocoa powder4.3%—
  • Hazelnut paste1.6%—
  • Emulsifier—
  • E471—
  • Soya lecithin—›
  • Flavouring—
  • Antioxidant—
  • Extracto natural rico en tocoferoles—
  • Nut—›
Show original label text

Azúcar, aceite de girasol, _leche_ desnatada en polvo, suero lácteo en polvo (_leche_), cacao desgrasado en polvo (4,25%), pasta de _avellanas_ (4%), emulgentes (E-471 y lecitina de _soja_), aromas y antioxidante (extracto natural rico en tocoferoles). Puede contener otros _frutos de cáscara_.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02SUNFLOWER OILCompoundNot assessed
  3. 03TREE NUT, UNSPECIFIEDCompoundNot assessed

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