Declared allergens
This product declares Celery, Gluten, Peanut, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Pindas teriyaki flavour
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Gluten
- Peanut
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Teriyakismaak11.8%No flag
- FlavouringNo flag
- CarcharoseNo flag
- ColourNo flag
- Paprika-extract · E160cNo flag
Show original label text
pinda's, Zonnebloemolie, zout, suiker, teriyakismaak [aroma (bevat selderij, tarwe, soja), gistextract, maltodextrine (bevat tarwe), fructose, carcharose), kleurstof (paprika-extract), knoflookpoeder, uienpoeder, gember-extract],
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- SaltLow concern
- SugarLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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