Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Caramel au beurre salé et fleur de sel de bretagne
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Salted butter9%No flag
- Skimmed milk powder5%No flag
- Fleur de sel from guerande1%No flag
- Emulsifier0.5%No flag
- Mono- et diglycérides d'acides gras · E4710.5%No flag
- Colour1.5%No flag
- E150a1.5%No flag
Show original label text
Sirop de glucose, sucre, _beurre_ salé 9%, _lait_ écrémé en poudre, dextrose, fleur de sel de Guérande 1%, émulsifiant: mono et diglycérides d'acides gras, colorant: caramel E 150a.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Glucose SyrupLow concern
- SugarLow concern
- DextroseLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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