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E.LeclercSnacks · 0205342023612

Cookie Pépite Chocolat X4

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cookies50%No flag
  • Sugar25%No flag›
  • Wheat flour12.5%No flag›
  • Huile végétale raffinée de colza6.3%No flag
  • Whole egg3.1%No flag
  • Starch1.6%No flag›
  • Modified corn starch0.8%No flag›
  • Wheat starch0.4%No flag›
  • Raising agent0.2%No flag
  • E500ii<0.1%No flag
  • E450i<0.1%No flag
  • E341i<0.1%No flag
  • Salt<0.1%No flag›
  • StabiliserNo flag
  • E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • E415No flag
  • E412No flag
  • EmulsifierNo flag
  • E481No flag
  • FlavouringNo flag
  • ColourNo flag
  • E160aiNo flag
  • E160aNo flag
  • Chocolate chunk25%No flag
  • Sugar12.5%No flag›
  • Cocoa paste6.3%No flag
  • Cocoa butter3.1%No flag›
  • Emulsifier3.1%No flag
  • Soya lecithin3.1%No flag›
  • Fat12.5%No flag
  • Vegetable oil6.3%No flag›
  • Colza oil3.1%No flag›
  • Palm oil3.1%No flag›
  • Water3.1%No flag›
  • Salt1.6%No flag›
  • Concentré de citron antioxydant0.8%No flag
  • Extrait de romarin · E3920.8%No flag
  • Wheat0.8%No flag›
  • Water6.3%No flag›
  • A conserver a to anbiante3.1%No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Cookies (sucre, FARINE DE FROMENT (GLUTEN), huile végétale raffinée de colza, poudre d OEUF entier, amidon, amidon modifie de maïs, amidon BLE (gluten), poudre a lever, e 500ii, e 450i, e 341i, sel, stabilisants, e 466, e 415, e 412, émulsifiant, e 481, arôme, colorant, beta carotene, e 160a), pepite chocolat (sucre, masse de cacao, beurre de cacao, emulsifiants: lecithine de SOJA), matiere grasse (huiles végétales (colza, palme), eau, sel, concentré de citron antioxydant (extrait de romarin), farine de BLE fermentée), eau, a conserver a to anbiante Contient : OEUF, SOJA, BLE 2

Alerts

Declared allergens

This product declares Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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