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- Flour53.6%—›
- Wheat flour28.6%—›
- Soya flour25%—›
- Huiles etegralsses végétales23.2%—
- Palm11.6%—
- Rapeseed11.6%—
- Water11.6%—›
- Sugar5.8%—›
- Dextrose2.9%—›
- Yeast1.5%—›
- Salt0.7%—›
- Emulslfiant0.4%—
- E47daE48d.e472e0.4%—
- Raising agent0.2%—
- E4601.E500110.2%—
- Poudre de LAI' écrémé<0.1%—
- Whey powder<0.1%—
- LAlT<0.1%—
- Flavouring<0.1%—
- Produit dans une usine qui utlllse des oeufs<0.1%—
- Nut<0.1%—›
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Farine(BLE,SOJA), huiles etegralsses végétales( palme, colza), eau, sucre, dextrose, levure, sel, emulslfiant( E47daE48d.E472e), poudre à lever(E4601.E50011), poudre de LAI' écrémé, lactosérum en poudre(LAlT), arômes. Produit dans une usine qui utlllse des oeufs et fruits à coques.
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Per-ingredient concern · chemical identity, not food safety
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