Declared allergens
This product declares Dairy, Egg, Peanut, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 20 Mar 2026
E. Wedel Milk Chocolate with Blueberry and Wild Strawberry Filling
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Cochineal / carmine).
- Critical
Allergens
- Dairy
- Egg
- Peanut
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Insect-derived red colour; documented allergic and anaphylactic reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Milk chocolate50%No flag
- Whole milk5.6%No flag
- Cocoa paste2.8%No flag
- Skimmed milk0.7%No flag
- Emulsifier0.3%No flag
- E4760.2%No flag
- Aromatisants0.2%No flag
- Vegetable fat13.4%No flag
- Préparation de fraises sauvages1.7%No flag
- Fructose syrup0.4%No flag
- Pulpe de fraise sauvage<0.1%No flag
- Stabiliser<0.1%No flag
- Pectines · E440a<0.1%No flag
- AromatisantNo flag
- Acide citrique · E330No flag
- ColourNo flag
- Carmins · E120Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- Curcumine · E100No flag
- Préparation de myrtilles0.8%No flag
- Fructose syrup0.3%No flag
- Concentrated blueberry juice0.2%No flag
- Stabiliser<0.1%No flag
- Pectines · E440a<0.1%No flag
- Acide citrique · E330<0.1%No flag
- Aromatisant<0.1%No flag
- ColourNo flag
- Carmins · E120Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- Anthocyanes · E163No flag
- Whole milkNo flag
- HumectantNo flag
- Sorbitols · E420No flag
- EmulsifierNo flag
- FlavouringNo flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- ColourNo flag
- Carmins · E120Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
Show original label text
Chocolat au lait 50 % (sucre, beurre de cacao, _lait_ entier séché, masse de cacao, _lactosérum_ séché (de _lait_), _lait_ écrémé, émulsifiants: lécithine de _soja_ et E476, aromatisants), sucre, graisse végétale (palme), pulpe de pomme condensée, _Yoghourt_ séché, préparation de fraises sauvages (glucose - sirop de fructose, sucre, amidon modifié, pulpe de fraise sauvage, jus de fraise concentré, stabilisant: pectines, aromatisant, acide: acide citrique, colorant: carmins, curcumine), préparation de myrtilles (glucose - sirop de fructose) , Sucre, jus de myrtilles concentré, amidon modifié, stabilisant: pectines, acide: acide citrique, aromatisant, colorants: carmins, anthocyanes), _lactosérum_ séché (du _lait_), _lait_ entier déshydraté, humectant (sorbitols), alcool (0,3 % ), Émulsifiant (lécithine de _soja_), arômes, régulateur d'acidité (acide citrique, colorant (carmins).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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