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Earths own light oat milk
Earth's Own0626027814422

Earths own light oat milk

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Potassium phosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 1 Apr 2026

Ingredients

  • Oat base53.8%No flag
  • Filtered water28.8%No flag
  • Gluten-free oats25%No flag
  • Inulin23.1%No flag
  • Sunflower oil11.5%No flag
  • Broad bean protein5.8%No flag
  • E340ii2.9%No flag
  • Calcium carbonate · E170i1.4%No flag
  • E341iii0.7%No flag
  • Natural flavouring0.4%No flag
  • Sea salt0.1%No flag
  • Xanthan gum · E4150.1%No flag
  • Acacia gum · E414<0.1%No flag
  • Sugars<0.1%No flag
  • Monk fruit juice concentrate<0.1%No flag
  • Amylase · E1100<0.1%No flag
  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Oat base (filtered water, gluten-free oats), inulin, sunflower oil, faba bean protein, dipotassium phosphate, calcium carbonate, tricalcium phosphate, natural flavour, sea salt, xanthan gum, acacia gum, sugars (monk fruit juice concentrate), amylase

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 5 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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