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  2. Plant Based Foods And Beverages
  3. Ready to Serve Rice
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Earthly grains·Plant Based Foods And Beverages · 4099100094794

Ready to Serve Rice

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Water50%—›
  • Parboiled long grain rice25%—
  • Rice12.5%—›
  • Er iron phosphate6.3%—
  • E3753.1%—
  • Re thiamin mononitrate1.6%—
  • Folic acid1.6%—›
  • Canola oil12.5%—›
  • Ire salt6.3%—
  • Chicken broth nge concentrate3.1%—
  • Chicken roa chi | stock3.1%—
  • Chicken broth1.6%—
  • Chicken fat with dv powder0.8%—
  • Chicken fat0.4%—›
  • Skimmed milk powder0.2%—
  • Natural flavouring0.2%—
  • Mic carrots0.4%—
  • Maltodextrin0.4%—›
  • From 10.2%—
  • Corn maltodextrin0.2%—
  • Onion—›
  • Spice—›
  • Parsley—›
  • E100—
  • Colour—
  • Hydrolyzed 2—
  • Soy protειν—
  • Safflower oil—›
  • Garlic 3—
  • Ng 48% powder—
  • Sugar—›
  • Natural flavouring—
  • E631—
  • E627⚠ Low
  • E300—
  • Dried 4% 4—
  • Dist—
  • Sold 2%xclusively dy aldi batavia—
  • Il 60510 du tim ret 10g omcg 0% 118mg 10—
Show original label text

water, enriched parboiled long grain rice (rice, er iron phosphate, niacin, re thiamin mononitrate, folic acid), canola oil, ire salt, chicken broth nge concentrate (chicken roa chi | stock), chicken broth powder, chicken fat with dv powder (chicken fat, nonfat dry milk, 8% natural flavor), mic carrots*, 3% maltodextrin (from 1, corn), onion powder, spices, parsley*, turmeric extract (color), hydrolyzed 2, soy protειν , 0% safflower oil, garlic 3, ng 48% powder, sugar, natural flavors, disodium inosinate and 30% disodium guanylate, ascorbic acid, dried 4% 4, contains: milk, soy, dist ,,sold 2%xclusively dy aldi batavia, il 60510 du tim ret 10g omcg 0% 118mg 10

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02CANOLA OILCompoundNot assessed
  3. 03MALTODEXTRINCompoundNot assessed
  4. 04ONIONCompoundNot assessed
  5. 05SPICECompoundNot assessed
  6. 06PARSLEYCompoundNot assessed
  7. 07SAFFLOWER OILCompoundNot assessed
  8. 08SUGARCompoundNot assessed

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