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EasisSnacks · 5703161811441

Isbar Mørk Chokolade

Greenveil's read: consider avoiding. Food health high · 6 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 24 Mar 2025

Why it's rated this way

6 additives on this label are on our additives-of-concern list.

  1. Sulphite ammonia caramelModerate concernCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Acesulfame KMinor concernSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water51.9%No flag›
  • Cocoa paste24%No flag
  • Bulking agent12%No flag
  • Polydextrose · E120012%No flag
  • Kostfiber6%No flag
  • Fructooligosaccharide6%No flag
  • Cocoa butter3%No flag›
  • Sweetener1.5%No flag
  • Erythritol · E9681.5%No flag
  • Skimmed milk powder0.8%No flag
  • Kostfiber0.4%No flag
  • Dextrin · E14000.4%No flag
  • Fedt0.2%No flag
  • Coconut0.2%No flag›
  • Whey powder<0.1%No flag
  • Kostfiber<0.1%No flag
  • Inulin<0.1%No flag›
  • Fat reduced cocoa powder<0.1%No flag
  • Emulsifier<0.1%No flag
  • Soya lecithinNo flag›
  • Polyglycerolpolyricinoleat · E476No flag
  • Mono- og diglycerider af fedtsyrer · E471No flag
  • Mælkesyreestere af mono- og diglycerider af fedtsyrer · E472bNo flag
  • StabiliserNo flag
  • Natriumcarboxymethylcellulose · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Guargummi · E412No flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E339iiNo flag
  • Carob seed flourNo flag
  • Citrus fibreNo flag
  • FlavouringNo flag
  • Karamel · E150No flag
  • VanillinNo flag›
  • ColourNo flag
  • Ammonieret sulfiteret karamel · E150dModerate

    Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).

  • Karamel · E150No flag
  • Vanilla extractNo flag›
  • Natural vanilla flavouringNo flag
  • ThickenerNo flag
  • Pektin · E440aNo flag
  • SaltNo flag›
  • SweetenerNo flag
  • Acesulfamkalium · E950Low

    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

  • Steviolglycosider fra SteviaNo flag
  • Sucralose · E955Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • FlavouringNo flag
  • HasselNo flag
  • PistacieNo flag
  • Og valnødderNo flag
  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Vand, kakaomasse, fyldemiddel (polydextrose), kostfiber (oligofruktose), kakaosmør, sødestof (erythritol) (6,6%), SKUMMETMÆLKspulver, kostfiber (dextrin), vegetabilsk fedt (kokos), VALLEPULVER AF MÆLK, kostfiber (inulin), fedtfattigt kakaopulver, emulgatorer (SOJALECITHIN, polyglycerolpolyricinoleat, mono - og diglycerider af fedtsyrer, mælkesyreestere af mono - og diglycerider af fedtsyrer), stabilisatorer (natriumcarboxymethylcellulose, guargummi, carrageenan, dinatriumphosphat, johannesbrødkernemel), citrusfibre, aromaer (karamel, vanillin), farvestoffer (ammonieret sulfiteret karamel, karamel), vaniljeekstrakt, naturlig vaniljearoma, fortykningsmiddel (pektin), salt, sødestoffer (acesulfamkalium, steviolglycosider fra Stevia, sucralose), aromaer. Kan indeholde spor af æg, hvede, byg, mandler, hassel-, pistacie - og valnødder.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 24 Mar 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 1 not assessed

1 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

27 items

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