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5010525460857

Easter Simnel Cake All-butter fruit cake packed wi

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 24 Apr 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • 850ge How to serw Marzipan21%No flag
  • Sugar almonds glucose syrup10.5%No flag
  • Invert sugar syrup5.3%No flag›
  • Water5.3%No flag›
  • Suttamas39.5%No flag
  • Suger Wheat four wheat flour calcium19.8%No flag
  • Folic acid9.9%No flag›
  • Iron4.9%No flag›
  • Non2.5%No flag
  • Thamin1.2%No flag
  • Butter milk1.2%No flag
  • Pasteurised liquid whole egg Glad cheriesNo flag
  • PuisineNo flag
  • MilkNo flag›
  • Humectant givenNo flag
  • Guese fuese syp Orange peelNo flag
  • Almonds Aprid Orange Lamon peelNo flag
  • Spices Dried glucose syrup Glue syne using agentsNo flag
  • Diphosphates · E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Sodium canteNo flag
  • Wace starchNo flag
  • Acidity regulators cotric acidNo flag
  • Sodun otraNo flag
  • Dret egg white Gelling agentNo flag
  • PectingNo flag
Show original label text

850ge How to serw Marzipan (21%) (sugar almonds glucose syrup, invert sugar syrup, water), Suttamas (1) Suger Wheat four wheat flour calcium, folic acid, iron, non, thamin), Butter milk (9%) Pasteurised liquid whole egg Glad cheries (% (cherries glucose fructose syrup frut and vegetable concentrates (carrot, aronia), acidity regulator otic acid), Puisine (5% Milk, Humectant given, Guese fuese syp Orange peel, Almonds Aprid Orange Lamon peel, Spices Dried glucose syrup Glue syne using agents (diphosphates, sodium cante, Wace starch, Acidity regulators cotric acid, sodun otra, Dret egg white Gelling agent (pecting) !ALLERGY ADVICE

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 24 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 not assessed

1 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

22 items

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