Declared allergens
This product declares Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 7 Apr 2026
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 7 Apr 2026
3 additives on this label are on our additives-of-concern list.
Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
Sweetener; historical bladder-tumour finding shown to be rat-specific and not relevant to humans.
Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
ley %) Sushi (87,2 %): 8x Maki mit Gurke, Beilagen: Sojas au ml/5,1 %), eingelegter Ingwer (5 g/5,1 Meerrettichpaste (2,5 g/2,6 %), Mit Zuckern und Süßungsmitteln, Weingelstessig, Zucker, Saiz, Reisessig, Zutaten Sushi: 69 % Reiszubereitung (Wasser, Reis, Rohrzuckermelasse), 30 % Gurke, Nori-Algen, Zutaten Bellagen: Sojasauce: Wasser, SOJABOHNEN, WEIZEN, Salz, Eingelegter Ingwer Brau (Rezeptur): 71% Ingwer, Salz, Konservierungsstoff Wasser, Säuerungsm Citronensäure), Süßungsmittel (Aspartam, Saccharin, (kanum sorbat), Sucralose), Meerrettichpaste Bratislava (Rezeptur): Wasser, Meerrettichpulverzubereitung (86% Meerrettich, Saureregulator SENF [Citronensäurel, Farbstorre Aural,
Declared allergens
This product declares Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 7 Apr 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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