Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Pepperidge farm bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Made from52.9%No flag
- Fortified wheat flour27.9%No flag
- Niacin · E37511.8%No flag
- Riboflavin · E1015.9%No flag
- Contains 2 percent and less of0.4%No flag
- Citric acid · E330No flag
- Sesame seed mealNo flag
Show original label text
Made from: enriched wheat flour (wheat flour, thiamine mononitrate [vitamin b1], niacin, riboflavin [vitamin b2], reduced iron, folic acid), water, contains 2 percent or less of: salt, malt syrup, cultured wheat starch and wheat flour, distilled vinegar, yeast, citric acid, malted barley flour, rice flour, sesame seed meal.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
17 items
Your context
Recent scans
See allProducts you open appear here on this device.