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- Ham92.4%—
- Salt1%—›
- Broth1%—
- Water0.5%—›
- Os et viande de porc0.5%—
- Flavouring1%—
- Dextrose1%—›
- Preservative1%—
- E2501%⚠ High
- Antioxidant1%—
- E3161%—
- Pork gelatin0.9%—
- Ferments0.9%—
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Jambon de porc ; sel ; bouillon (eau, os et viande de porc) ; arômes ; dextrose ; conservateur : E250 ; antioxydant : E316 ; gélatine de porc ; ferments.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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