Declared allergens
This product declares Egg, Fish, Mustard.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Potage tomate aux vermicelles
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Fish
- Mustard
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Du potage déshydraté50%No flag
- Vermicelli50%No flag
- Semoule de bE dur50%No flag
- Amidc de maïs4.2%No flag
- Flavour enhancer1%No flag
- E6211%No flag
- Jus concentré de betterave roug maltodextrine<0.1%No flag
- E330<0.1%No flag
- E330„arôme naturel ailNo flag
- Anti caking agentNo flag
- E551No flag
- Traces de célel de laitNo flag
- MustardNo flag
Show original label text
du potage déshydraté : vermicelle 35,8% (semoule de bE dur), tomate 16,6%, fécule de pomme de terre, sel, amidc de maïs, sucre, exhausteur de goût : E621, huile de colza, extrait de levure, jus de betterave rouge (jus concentré de betterave roug maltodextrine, acidifiant : E330), oignon 0,4%, paprika, acidifiant : E330„arôme naturel ail, antiagglomérant : E551, thym Traces de célel de lait, de moutarde, d'œufs, de poissons et de soja.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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