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  2. ED CHILLI WATCHSTICK HTNING SAUCES & SPICES GOURME
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0730744565755

ED CHILLI WATCHSTICK HTNING SAUCES & SPICES GOURME

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Water Pumpkin50%—
  • Red chili pepper10%—
  • Sugar20%—›
  • Salt10%—›
  • Acidity Regulator5%—
  • E2605%—
  • Lemon Juice2.5%—›
  • Water1.3%—›
  • Sugar0.6%—›
  • Concentrated Lemon Juice0.3%—
  • Acidity Regulator0.2%—
  • E3310.2%—
  • Antioxidant<0.1%—
  • E300<0.1%—
  • Thickener<0.1%—
  • E415<0.1%—
  • Preservative—
  • E202—
  • Flavouring Garlic Del Fuego Hot Sauce Ingredients—
  • Water—›
  • Red Chill—
  • Sak—›
  • Maltodextrin—›
  • Garlic—›
  • Acidity Regulators—
  • E260—
  • E330—
  • Thickener Garlic Del Fuego Habanero Hot Extreme Hot Hot—
  • E415—
  • Chili pepper—›
  • 0.4—
  • Preservative—
  • E202—
  • Habanero Hot Sauce Ingredients—
  • Water—›
  • Red chili pepper—
  • 169—
  • Salt—›
  • Garlic—›
  • Carrot—›
  • Habanero Hot Sauce—
  • Sauce Sauce—
  • Powder—
  • Onion—›
  • Acidity Regulators—
  • E260—
  • E330—
  • Thickener—
  • E415—
  • Flavouring Preservative—
  • E202—
  • Extreme Hot Hot Sauce sauce piquante piquante All Del sauce piquante—
  • Sauce piquante Ingredients—
  • Water—›
  • Red chili pepper—
  • Salt—›
  • Sugar—›
  • Distilled Vinegar—›
  • Acidity Regulator—
  • E260—
  • Chili pepper—›
  • Lemon Juice—›
  • Water—›
  • Sugar—›
  • Concentrated Lemon Juice—
  • Acidity Regulator—
  • E331—
  • Antioxidant—
  • E300—
  • Rosemary—›
  • Thickener—
  • E415—
  • Flavouring—
  • Preservative—
  • E2021—
  • Colour—
  • E160c—
  • Wheat—›
  • Celery—›
  • Saya—
  • Peanut—›
  • Sesame—
  • Mustard—
  • Sulfite—›
  • Tree Nuts—›
  • Almonds—›
  • Orouge Fuego Sauce Habanero Extrêmement chaud 194 108 144 19 Fat—
  • Grass—
  • 0.1 0.2 0.7 04—
Show original label text

Water Pumpkin, Red Chili (10%), Sugar, Salt, Acidity Regulator (E260), Lemon Juice (Water, Sugar, Concentrated Lemon Juice, Acidity Regulator (E331), Antioxidant (E300, Thickener (E415), Preservative (E202), Flavouring Garlic Del Fuego Hot Sauce Ingredients: Water, Red Chill (21%), Sak, Maltodextrin, Garlic Powder (2%), Acidity Regulators (E260, E330, Thickener Garlic Del Fuego Habanero Hot Extreme Hot Hot (E415), Chilli Powder (0.4), Preservative (E202). Habanero Hot Sauce Ingredients: Water, Red Chilli (169) Salt, Garlic, Carrot, Habanero Hot Sauce/sauce Sauce/ Powder (3%), Onion, Acidity Regulators (E260, E330, Thickener (E415), Flavouring Preservative (E202) Extreme Hot Hot Sauce sauce piquante piquante All Del sauce piquante/sauce piquante Ingredients: Water, Red Chilli (24%) Salt, Sugar, Distilled Vinegar, Acidity Regulator (E260), Chilli Powder (1.1%), Lemon Juice (Water, Sugar, Concentrated Lemon Juice, Acidity Regulator (E331), Antioxidant (E300), Rosemary, Thickener (E415), Flavouring, Preservative (E2021, Colour (E160c). May Contain Gluten (Wheat), Celery, Saya, Peanut, Sesame, Mustard, Sulphites and Tree Nuts (Almonds) Orouge Fuego Sauce Habanero Extrêmement chaud 194 108 144 19 Fat/Grass) 0.1 0.2 0.7 04

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02SALTCompoundNot assessed
  3. 03LEMON JUICECompoundNot assessed
  4. 04AQUAHydrationNot assessed
  5. 05SERINE/THREONINE-PROTEIN KINASE PLK4CompoundNot assessed
  6. 06MALTODEXTRINCompoundNot assessed
  7. 07GARLICCompoundNot assessed
  8. 08CAPSICUMCompoundNot assessed
  9. 09CARROTCompoundNot assessed
  10. 10ONIONCompoundNot assessed
  11. 11ACETIC ACIDActiveNot assessed
  12. 12VINEGARCompoundNot assessed
  13. 13ROSEMARYCompoundNot assessed

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