Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Glaçage de gâteau noir
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Vegetable fat29%No flag
- Palm kernel fat9.8%No flag
- Fat reduced cocoa powder19%No flag
- Masse de cacao premium3%No flag
- Emulsifier1.5%No flag
- E4221.5%No flag
- E4761.5%No flag
- Saveur vanille1.5%No flag
- Fruits à peler1.5%No flag
Show original label text
Sucre, graisse végétale (palme, palmiste), poudre de cacao maigre à 19%, masse de cacao premium 3% (Arriba), émulsifiant: E422, E476; Saveur vanille. Le produit peut contenir des traces de soja, de lait et de fruits à peler.
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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