Image cache
Greenveil proxy cache
Asset write on fetch
- Carrot13%—›
- White cabbage12%—›
- Pea11%—›
- Leek10%—›
- Cauliflower9%—›
- Cultivated mushroom9%—›
- Mung bean sprout8%—
- Paprika or bell pepper7%—
- Wood ear7%—
- Snow pea4%—›
- Bamboo shoot3%—
- Soy sauce3.5%—›
- Soya bean1.8%—›
- Water0.9%—›
- Wheat grain0.9%—
- Rapeseed oil1.8%—›
- Sugar0.9%—›
- Ginger0.4%—›
- Sugar0.2%—›
- Water0.1%—›
- Ginger<0.1%—›
- Ginger<0.1%—›
- Salt0.2%—›
- Dextrose0.2%—›
Show original label text
13 % Karotten, 12 % Weißkohl, 11 % Erbsen, 10 % Porree, 9 % Blumenkohl, 9 % Champignons, 8 % Mungobohnenkeime, 7 % Paprika, 7% Judasohrenpilze, 4 % Zuckerschoten, 3 % Bambussprossen, Sojasauce (_Sojabohnen_, Wasser, _Weizenkörner_), Rapsöl, Zucker, kandierter Ingwer (Zucker, Wasser, Ingwer, Ingwerextrakt), Speisesalz, Dextrose.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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