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- Dark chocolate58%—
- Cocoa paste33.8%—
- Sugar12.1%—›
- Cocoa butter6%—›
- Whey product3%—
- Emulsifier1.5%—
- E3221.5%—
- Flavouring1.5%—
- Filling42%—
- Sugar24%—›
- Glucose syrup9%—›
- Stabiliser4.5%—
- E4204.5%—
- E11032.3%—
- Invert sugar syrup1.1%—›
- Peppermint oil0.6%—›
- Acid0.6%—›
- E3300.6%—
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Zartbitterschokolade (Kakaomasse, Zucker, Kakaobutter, Molkenerzeugnis, Emulgator: Lecithine; Aroma), 42% Füllung (Zucker, Glukosesirup, Stabilisator: Sorbit, Invertase; Invertzuckersirup, Pfefferminzöl, Säuerungsmittel: Citronensäure).
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