Declared allergens
This product declares Celery, Dairy, Egg.
Declared on pack via Open Food Facts · updated 26 Mar 2026
sauce hollandaise
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Lemon juice from concentrate1.3%No flag
- Egg yolk powder0.7%No flag
- Natural flavouring0.7%No flag
- Färbendes Lebensmittel0.7%No flag
- Butter natural flavouring0.7%No flag
- White wine vinegar0.7%No flag
- Thickener0.7%No flag
- Xanthan · E4150.7%No flag
- Guarkernmehl · E4120.6%No flag
Show original label text
Wasser, Sonnenblumenöl, 10 % Butter, modifizierte Stärke, Zucker, Zitronensaft aus Zitronensaftkonzentrat, Speisesalz, Eigelbpulver', natürliche Aromen (enthält Milch, Sellerie), färbendes Lebensmittel: Karottenextrakt; natürliches Butter-Aroma, Gewürze, Weißweinessig, Verdickungsmittel: Xanthan, Guarkernmehl; Rapsöl.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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