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Edel Salami
Meats And Their Products · 4000393361104

Edel Salami

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Mustard

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork meat57%No flag
  • Beef meat21.5%No flag
  • Iodised salt2%No flag
  • Salt1%No flag›
  • Potassium0.5%No flag›
  • Jodat0.5%No flag
  • Dextrose2%No flag›
  • Spice2%No flag›
  • Mustard1%No flag
  • Celery1%No flag›
  • Antioxidant2%No flag
  • Natri2%No flag
  • Umascorbat2%No flag
  • Preservative2%No flag
  • Natriumnitrit · E2502%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Durchschnittliche pro Reifekulturen2%No flag
  • Beech wood smoke2%No flag
  • Kann Spuren 100 g von Milch enthalten5.5%No flag
Show original label text

Schweinefleisch, Rindfleisch, jodiertes Speisesalz (Speisesalz, Kalium - jodat), Dextrose, Gewürze (enthalten Senf, Sellerie), Antioxidationsmittel: Natri - umascorbat, Konservierungsstoff: Natriumnitrit, Durchschnittliche pro Reifekulturen, Buchenholzrauch. Kann Spuren 100 g von Milch enthalten.

Alerts

Declared allergens

This product declares Celery, Mustard.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 1 not assessed

1 of 2 ingredients not yet assessed · Show all
  1. 02SpiceNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

11 items

Your context

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