Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Egg Bacon Western Pizzeria & Grill Breakfast, Egg Bacon Western
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Crust56.3%No flag
- May Contain Canola3.4%No flag
- Egg Patty21.9%No flag
- Whole Eggs10.9%No flag
- Skimmed milk0.2%No flag
- Xanthan Gum · E415<0.1%No flag
- Citric Acid · E330<0.1%No flag
- Bacon10.9%No flag
- Sodium Phosphates · E3390.7%No flag
- Sodium Erythorbate · E3160.3%No flag
- Sodium Nitrite · E2500.3%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- May Contain Sugar2.7%No flag
- Smoke flavouring2.7%No flag
- Whole Milk Mozzarella Cheese5.5%No flag
- Pasteurised milk2.7%No flag
- Lactic ferments1.4%No flag
- Sat0.7%No flag
- Yellow Cheddar Cheese2.7%No flag
- Pasteurised milk1.4%No flag
- Lactic ferments0.7%No flag
- Red Onion0.7%No flag
Show original label text
Crust [Unenriched Wheat Flour (Wheat Flour, Malted Barley Flour), Water, Vegetable Oil (May Contain Canola And/Or Soybean Oil), Yeast, Sugar, Sea Salt], Egg Patty (Whole Eggs, Water, Soybean Oil, Modified Food Starch, Whey Solids, Salt, Nonfat Dried Milk, Corn Syrup Solids, Xanthan Gum, Citric Acid), Bacon [Pork (Cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), May Contain Sugar And/Or Smoke Flavoring], Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Sat, Enzymes), Yellow Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Green Peppers, Red Peppers, Red Onion.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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