Egg, cheese, bacon and onions baked in a flaky pastry mini quiche, cheese & bacon

Filling: (milk, egg, cooked bacon (bacon [cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite], smoke flavor), swiss cheese (part-skim milk, salt, bacterial cultures, enzyme, calcium chloride), low moisture part skim mozzarella cheese (milk, cultured milk, salt, calcium chloride, enzyme), onion, canola oil, modified corn starch, garlic, whey protein concentrate, salt, modified cellulose, spice.) pastry: (enriched flour (wheat flour, amylase, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm and soybean oil shortening, water, salt, dextrose, modified corn starch, canola oil, sodium metabisulphite (reducing agent), vital wheat gluten, yeast.)