Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 4 Oct 2024
Egg pasta filled with ricotta & mozzarella cheese tortelloni, cheese tortelloni
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 4 Oct 2024
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pasta75%No flag
- Filling25%No flag
- Ricotta cheese12.5%No flag
- Citric acid · E3302.5%No flag
- Acidity regulator2.5%No flag
- Breadcrumbs3.1%No flag
- Natural yeast0.9%No flag
- Potato flakes1.6%No flag
- Microbial rennet0.2%No flag
- Mozzarella0.4%No flag
- Microbial rennet<0.1%No flag
- Provolone cheese0.2%No flag
- Microbial rennet<0.1%No flag
- Whey powder<0.1%No flag
Show original label text
Pasta (wheat flour, pasteurized eggs, durum wheat semolina, water), filling (ricotta cheese [whey, cream, salt, citric acid {acidity regulator}], water, bread crumbs [wheat flour, salt, natural yeast], potato flakes, grated cheese [milk, salt, microbial rennet], mozzarella [milk, salt, microbial rennet], provolone cheese [milk, salt, microbial rennet], corn flour, lemon juice, salt, whey powder, butter [cream], yeast extract).
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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