Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
El charrito, queso enchilada dinner, 2 cheese enchiladas in chili con queso sauce, beans and spanish rice
Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.
- Critical
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
6 additives on this label are on our additives-of-concern list.
TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton Six colour; hyperactivity/attention concern in children.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Enchiladas50.8%No flag
- Tortilla50.8%No flag
- Trace of lime12.3%No flag
- Filling6.1%No flag
- Cheese powder3.1%No flag
- American cheese0.8%No flag
- Microbial culture0.2%No flag
- Partially hydrogenated oil coconut<0.1%No flag
- Skimmed milk0.8%No flag
- E339ii0.2%No flag
- Mono- and diglycerides · E471<0.1%No flag
- Citric acid · E330<0.1%No flag
- Sodium stearoyl lactylate · E481<0.1%No flag
- E340iiNo flag
- Natural flavouringNo flag
- Natural coloursNo flag
- Annatto · E160bLow
Natural colour; occasional allergic/intolerance reactions.
- Fd&c yellow #5 · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Fd&c yellow #6 · E110High
Southampton Six colour; hyperactivity/attention concern in children.
- E160aiNo flag
- Carrageenan · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Cheddar cheeseNo flag
- Pasteurised milkNo flag
- Lactic fermentsNo flag
- Annatto · E160bLow
Natural colour; occasional allergic/intolerance reactions.
- Contains 2% and less ofNo flag
- Dehydrated onionNo flag
- Queso gravyNo flag
- Cheese sauceNo flag
- A dehydrated blend of food starch modifiedNo flag
- Granular and blueNo flag
- Pasteurised milkNo flag
- Lactic fermentsNo flag
- Contains 2% and less of sodium phosphateNo flag
- Citric acid · E330No flag
- Lactic acid · E270No flag
- ColourNo flag
- Yellow 6 lake · E110High
Southampton Six colour; hyperactivity/attention concern in children.
- Green chili pepperNo flag
- Bell peppersNo flag
- Citric acid · E330No flag
- Contains 2% and less ofNo flag
- Dehydrated onionNo flag
- FlavouringNo flag
- FlavouringNo flag
- Hydrolysed soy proteinNo flag
- Acetic acid · E260No flag
- Calcium chloride · E509No flag
- Chicken flavor baseNo flag
- Dehydrated onionNo flag
- Natural and artificial flavouringNo flag
- Citric acid · E330No flag
- Guar gum · E412No flag
- BeansNo flag
- BeansNo flag
- Contains 2% and less ofNo flag
- FatNo flag
- RefinedNo flag
- Bleached beef tallowNo flag
- Bht added as antioxidant and dimethylpo-lysiloxane added as antifoaming agentNo flag
- FlavouringNo flag
- Spanish riceNo flag
- Cooked riceNo flag
- Tomato concentrateNo flag
- Bell peppersNo flag
- Contains 2% and less ofNo flag
- Flavorings including paprikaNo flag
- Vinegar soy-bean oil dehydrated onionNo flag
- Chicken flavor baseNo flag
- Dehydrated onionNo flag
- Natural and artificial flavouringNo flag
- Citric acid · E330No flag
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Potassium phosphates (E340)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Enchiladas:tortilla: corn flour (ground corn, trace of lime), water. filling: water, dehydrated cheese powder (corn syrup, american cheese [milk, culture, salt, enzymes], food starch modified, whey, partially hydrogenated oil coconut and/or soybean), butter (milk fat), nonfat milk, buttermilk. di-sodium phosphates, sodium caseinate, mono & di-glycerides, citric acid, sodium stearoyl lactylate, sodium citrate, di-potassium phosphate, salt, natural flavor, natural and artificial colors [annatto, paprika, fd&c yellow #5, fd&c yellow #6, beta carotene] and carrageenan), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes and annatto), modified food starch, contains 2% or less of: vinegar, dehydrated onion. queso gravy: water, cheese sauce (a dehydrated blend of food starch modified, maltodextrin, whey, cheese [granular & blue {pasteurized milk, cheese culture, salt, enzymes}}, partially hydrogenated soybean oil, salt, whey protein concentrate, lactose, contains 2% or less of sodium phosphate, citric acid, lactic acid, tumeric [color], yellow 6 lake), green chiles, bell peppers, tomatoes (tomatoes, citric acid), contains 2% or less of: modified food starch, dehydrated onion, soybean oil, vinegar, flavorings, dehydrated soy sauce (flavor [hydrolyzed soy protein, salt, corn syrup solids], yeast extract, soybean oil), jalapenos (jalapeno peppers, salt, acetic acid, water, calcium chloride), salt, chicken flavor base (salt, maltodextrin, dextrose, modified food starch, sugar, dehydrated onion, yeast extract, corn oil, natural and artificial flavors, citric acid), guar gum. beans: water, beans, contains 2% or less of: shortening (refined, bleached beef tallow, soy-bean oil and/or cottonseed oil. bht added as antioxidant and dimethylpo-lysiloxane added as antifoaming agent), flavorings, vinegar, salt, yeast extract, modified food starch, chili powder (chili pepper, salt, spices, garlic powder). spanish rice: cooked rice (water, rice), tomato paste, bell peppers, contains 2% or less of: flavorings including paprika, vinegar soy-bean oil dehydrated onion, chicken flavor base (salt. maltodextrin, dextrose, modified food starch, sugar, dehydrated onion, yeast extract, corn oil, natural and artificial flavors, citric acid), salt. modified food starch.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Sodium CaseinateModerate concern
- Sodium CitrateModerate concern
11 of 16 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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