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Greenveil proxy cache
Asset write on fetch
- Salsa bechamel90%—
- Leche entera en polvo hidratada50%—
- Cod20%—›
- Wheat flour10%—›
- Sunflower oil5%—›
- Starch2.5%—›
- Onion1.3%—›
- Salt0.4%—›
- Garlic0.4%—›
- Parsley0.4%—›
- Cobertura5.7%—
- Breadcrumbs2.1%—
- Wheat flour1.1%—›
- Water0.5%—›
- Wheat gluten0.3%—›
- Salt0.1%—›
- Yeast<0.1%—›
- Raising agent<0.1%—
- E450i<0.1%—
- E500ii<0.1%—
- Water1.1%—›
- Wheat flour0.5%—›
- Salt0.3%—›
- Gelling agent0.1%—
- E412<0.1%—
- E464<0.1%—
- Egg white0.1%—›
- Diphosphates (E450)⚠ Low
Show original label text
Salsa bechamel (90%) (leche entera en polvo hidratada, bacalao (pescado) (17%), harina de trigo, aceite de girasol, almidón, cebolla, sal, ajo y perejil). Cobertura (pan rallado (harina de trigo, agua, gluten de trigo, sal, levadura y gasificantes (E 450i, E 500ii)), agua, harina de trigo, sal, gelificantes (E 412, E 464) y albúmina de huevo.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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