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- Cod73%—›
- Atlantic cod73%—›
- Sunflower oil14.7%—›
- Water6.1%—›
- Fiber3.1%—
- Potato starch1.5%—›
- Salt0.7%—›
- Stabiliser0.4%—
- E407a0.2%⚠ Low
- E4510.2%⚠ Low
- Acidity regulator0.2%—
- E331iii0.1%—
- E3250.1%—
- Spice0.1%—›
- Antioxidant<0.1%—
- E301<0.1%—
- Pea protein<0.1%—›
- Rice flour<0.1%—›
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Bacalao 73% (Gadus morhua (_pescado_)), aceite de girasol, agua, fibras vegetales, fécula de patata, sal, estabilizantes (E-407a, E-451), correctores de acidez (E-331iii, E-325), especias, antioxidante (E-301), proteíná de guisante, harina de arroz.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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