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El Saada Mini Saucisses Orientales Halal 400g
Greenveil's read: consider avoiding.
- Critical
- Chicken skin50%—›
- Turkey meat28%—
- Water11%—›
- Potato starch5.5%—›
- Preservative2.8%—
- E3252.8%—
- E2501.4%⚠ High
- Salt0.7%—›
- Soy protein0.3%—›
- Flavouring0.2%—
- Smoke flavouring<0.1%—
- Glucose syrup<0.1%—›
- Dextrose<0.1%—›
- Stabiliser<0.1%—
- E450<0.1%⚠ Low
- E452⚠ Low
- Acid—›
- E575—
- E262—
- Herbs and spices—
- Exhausteur de qoût e621—
- Concentré de betterave—
- Antioxidant—
- E316—
- Produit fabriqué en France à partir de viande de volaille—
- Conditionné sous—
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Peau de poulet Halal, viande de dinde Halal (28%), eau, fécule de pomme de terre, conservateurs E325, E250 , sel, protéines de SOJA, arômes et arôme de fumée, sirop de glucose et dextrose, stabilisants: E450, E452:acidifiants : E575, E262 , épices et plantes aromatiques, exhausteur de qoût E621, concentré de betterave, antioxydant: E316, Fabriqué dans un site utilisant du lait, Produit fabriqué en France à partir de viande de volaille Halal d'origine Union Européenne, Conditionné sous
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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