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- Whole yogurt70.5%—
- Sucrose6.5%—›
- Water6.5%—›
- Glucose fructose syrup6.5%—
- Flavouring2.5%—
- Thickener2.5%—
- E14221.3%—
- Gomme xanthane e4151.3%—
- Colour2.5%—
- Érythrosine e1271.3%⚠ Moderate
- Riboflavine e1011.3%—
- Preservative2.5%—
- Sorbate de potasse e2022.5%—
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Yaourt entier, saccharose, eau, sirop de glucose-fructose, arôme, épaississants (E1422, gomme xanthane E415), colorants (érythrosine E127, riboflavine E101), conservateur (sorbate de potasse E202).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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