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- Mild yogurt55.6%—
- Glucose fructose syrup22.2%—
- Sugar11.1%—›
- Water5.6%—›
- Schokoladenraspel2.8%—
- Cocoa paste1.4%—
- Cocoa butter0.7%—›
- Sugar0.7%—›
- Modified starch1.4%—›
- Thickener0.7%—
- E440a0.3%—
- E4120.3%—
- Acidity regulator0.3%—
- E3300.2%—
- E331<0.1%—
- E333<0.1%—
- Natural flavouring0.3%—
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_Joghurt_ mild, Glukose-Fruktose-Sirup, Zucker, Wasser, Schokoladenraspel (Kakaomasse, Kakaobutter, Zucker), modifizierte Stärke, Verdickungsmittel (Pektin, Guarkernmehl), Säureregulatoren (Citronensäure, Natriumcitrate, Calciumcitrate), natürliches Aroma
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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