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+Proteínas Thai Noodles
ElPozo,FripozoPlant Based Foods And Beverages · 8420321692449

+Proteínas Thai Noodles

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Gluten
  • Sesame
  • Shellfish
  • Soy
  • Sulphites

Declared on pack via Open Food Facts · updated 30 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Massa de semola de TRIGO50%No flag
  • Duro cozida44%No flag
  • Water22%No flag›
  • Wheat semolina11%No flag›
  • Duro5.5%No flag
  • Óleo de girassol2.8%No flag
  • Salt2.8%No flag›
  • Camarões descascados6%No flag
  • Camarões3%No flag
  • Water1.5%No flag›
  • Salt0.8%No flag›
  • Corretores de acidez0.8%No flag
  • Citratos de sódio · E3310.4%No flag
  • Ácido cítrico · E3300.4%No flag
  • Pimentos vermelho y verdeNo flag
  • CenouraNo flag
  • Coxa de frango assadaNo flag
  • Carne de frangoNo flag
  • WaterNo flag›
  • SaltNo flag›
  • EspeciariasNo flag
  • Ervas aromáticasNo flag
  • Extrato de especiariasNo flag
  • Contém MOSTARDANo flag
  • CarilNo flag
  • Amido modificadoNo flag
  • Soy proteinNo flag›
  • CoentroNo flag
  • Páprica defumadaNo flag
  • FlavouringNo flag
  • MaltodextrinNo flag›
  • PápricaNo flag
  • DextroseNo flag›
  • Extrato de leveduraNo flag
  • Xarope de glicose desidratadoNo flag
  • StabiliserNo flag
  • Difosfatos · E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Trifosfatos · E451Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Proteína de frangoNo flag
  • Molho de SOJA CáguaNo flag
  • AçúcarNo flag
  • Proteina de SOJA hidrolisadaNo flag
  • SaltNo flag›
  • CoranteNo flag
  • Caramelo de sulfito de amonioNo flag
  • StabiliserNo flag
  • Goma xantana · E415No flag
  • Realçador de saborNo flag
  • E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • AcidNo flag›
  • Ácido cítrico · E330No flag
  • Sal pimenta pretaNo flag
  • Anis estreladoNo flag
  • TurmericNo flag›
  • Feno-gregoNo flag
  • Pimenta de SichuanNo flag
  • CominhoNo flag
  • FennelNo flag›
  • LouroNo flag
  • CravoNo flag
  • CoentroNo flag
  • CinnamonNo flag›
  • AlhoNo flag
  • Folha de carile arrozNo flag
  • Pode conter vestígios de OVONo flag
  • LeiteNo flag
  • CeleryNo flag›
  • SesameNo flag
  • SulfiteNo flag›
  • Modo de utilização frigideiraNo flag
  • Despeje y produto congelado em azeite de oliva bem quenteNo flag
  • Uma colher de sopa y meiaNo flag
  • ZZ mlNo flag
  • Refogue em fogo médio par 6 minutosNo flag
  • Mexendo ocasionalmenteNo flag
  • MicroondasNo flag
  • Coloque y produto congelado em um recipiente próprio para micro-ondasNo flag
  • Aqueça em potência máxima por 6-7 minutosNo flag
  • Os tempos são aproximados y devem ser ajustados se a potência do seu micro-ondas for diferenteNo flag
  • Informação nutricionalNo flag
  • Valores médios porNo flag
  • EnergiaNo flag
  • 519 kJNo flag
  • 123 kcal LipidosNo flag
  • Dos quais SaturadosNo flag
  • Hidratos de CarbonoNo flag
  • Dos quais AçúcaresNo flag
  • Fibra alimentarNo flag
  • ProteinNo flag
  • SaltNo flag›
  • Conservação em casaNo flag
  • No Frigorífico aNo flag
  • 7 °cNo flag
  • 1 diaNo flag
  • No congelador aNo flag
  • 18 °cNo flag
  • Ver consumir de preferênciaNo flag
  • DEPOIS DE DESCONGELADO NÃO VOLTAR A CONGELAR SERVICIO AL CONSUMIDOR RECICLA R CONSERVA Frigorifico aNo flag
  • 7°0 colador a-18 °CNo flag
Show original label text

Massa de semola de TRIGO (glúten) duro cozida (44%) (água, semola de TRIGO (glúten) duro, óleo de girassol, sal), camarões descascados (20%) [camarões (CRUSTACEOS), água, sal e corretores de acidez (citratos de sódio, ácido cítrico)]. pimentos vermelho e verde (11%), cenoura (10%), coxa de frango assada (9%) [carne de frango (85%), água, sal, especiarias, ervas aromáticas, extrato de especiarias (contém MOSTARDA), caril, amido modificado, proteina de SOJA, coentro, páprica defumada, aroma, maltodextrina, páprica. dextrose, extrato de levedura, xarope de glicose desidratado e estabilizantes (difosfatos. trifosfatos)], proteína de frango (4%), molho de SOJA Cágua, açúcar, proteina de SOJA hidrolisada, sal, corante (caramelo de sulfito de amonio), estabilizante (goma xantana), realçador de sabor (E-621) e acidulante (ácido cítrico)], sal pimenta preta, anis estrelado, cúrcuma, feno-grego, pimenta de Sichuan, cominho, hinojo, louro, cravo, coentro, canela, alho, folha de carile arroz. Pode conter vestígios de OVO, LEITE, APIO, SESAMO e SULFITOS. MODO DE UTILIZAÇÃO FRIGIDEIRA: Despeje o produto congelado em azeite de oliva bem quente (uma colher de sopa e meia, ZZ ml). Refogue em fogo médio par 6 minutos, mexendo ocasionalmente. MICROONDAS: Coloque o produto congelado em um recipiente próprio para micro-ondas. Aqueça em potência máxima por 6-7 minutos (os tempos são aproximados e devem ser ajustados se a potência do seu micro-ondas for diferente). - INFORMAÇÃO NUTRICIONAL (valores médios por 100 g): Energia: 519 kJ/123 kcal Lipidos: 2.0 g (dos quais Saturados: 0,5 g) - Hidratos de Carbono: 16 g (dos quais Açúcares: 1,2 g) - Fibra alimentar: 1,6 g - Proteínas: 9.4 g - Sal: 1.3 g. CONSERVAÇÃO EM CASA: No Frigorífico a - 7 °C: 1 dia. No congelador a - 18 °C: Ver consumir de preferência. DEPOIS DE DESCONGELADO NÃO VOLTAR A CONGELAR SERVICIO AL CONSUMIDOR RECICLA R CONSERVA Frigorifico a - 7°0 colador a-18 °C

Alerts

Declared allergens

This product declares Celery, Gluten, Sesame, Shellfish, Soy, Sulphites.

Declared on pack via Open Food Facts · updated 30 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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