# I granfarciotti - ravioloni ai funghi - Emma Giordani, Voltan

URL: https://app.greenveil.ai/product/emma-giordani-voltan-i-granfarciotti-ravioloni-ai-funghi-8003010002745
Barcode: 8003010002745
Category: Plant Based Foods And Beverages

> I granfarciotti - ravioloni ai funghi by Emma Giordani, Voltan (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high"). Contains 3 declared allergens. Assessed from 4 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: high
- Chemical concern: Not assessed

## Health

- Additives of concern: 0
- Declared allergens: 3

## Ingredients

- Durum wheat semolina (36.76%)
- Ricotta (24.38%)
- Egg (12%)
- Potato (7%)
- Cèpes (7%)
- Sunflower oil (7%)
- Milk proteins (3.9299999999999997%)
- Lactose (1.9650000000000034%)
- Margarine (0.9825000000000017%)
- Mushroom (-1.0174999999999983%)
- Fromage Grana Padano (0.02%)
- Vegetable fiber (0.01000000000000199%)
- Salt (0.004999999999999432%)
- Yeast extract (0.0025000000000017057%)
- Potato starch (0.0012500000000028426%)
- Potato maltodextrin (0.000625000000003411%)
- Flavouring (0.00031250000000369524%)
- Soft wheat flour (0.00015625000000028463%)
- Butter (0.00007812499999857933%)
- Légumes déshydratés (0.00003906249999772668%)
- Poivre noic persil (0.000019531250000853068%)
- Cèpes (-0.039980468750002274%)
- Wheat flour
- Malté
- Garlic

_Assessed by Greenveil._